Saledo is a Turkish agritech startup dedicated to valorising banana industry side streams—such as green banana peels and unripe fruit—into functional, gluten-free banana flour and premixes for bakery, beverage, and snack applications. By partnering directly with plantations and local markets, Saledo collects otherwise discarded bananas, processes them using gentle dehydration and milling technologies, and delivers high-fiber, naturally sweet ingredients that reduce food waste and provide stable income streams to farming communities.
Through this circular banana supply-chain model, Saledo not only prevents valuable fruit from ending up in landfill but also offers food manufacturers clean-label solutions that enhance nutritional profiles and taste, exemplifying how social impact and sustainable innovation can align.
Learn more: www.saledo.com.tr
